Fromages AOP : le terroir caisse ?

Documentary about making cheese in the Netherlands.

After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The...

When asked to make a documentary about her friend’s mother—a Parisian astrologer named Juliane—the filmmaker sets off for...

In the wake of "Mondovino", this film offers new research on the world of cheese, through a work of investigation and discovery in various parts of...

After eating their fill at a cheese factory, Hubie and Bertie decide there is nothing left to live for, and try to get Claude Cat to eat them.

A struggling performer and all-around slacker accidentally stumbles into a successful fetish video career, and is subsequently pulled into a...

Luca, a young photography, arrives in an Asturian village to develop one of his artistic projects and explore his own roots. He stays at the home of...

This film explores the rich cheese culture of France, highlighting the variety of cheeses produced across different regions. It details the...

Cheese is illegally being sold on the streets. Nothing good can come from that...

After a night of partying, Sean awakens to find that his cheeseburger from the night before has gone missing, so he reluctantly voyages with his...